Raw Dog by Jamie Loftus

Raw Dog

The Naked Truth About Hot Dogs

Jamie Loftus

Tor/Forge · Print & ebook · May 13, 2025

A NEW YORK TIMES AND INDIE BESTSELLER!

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Who it’s for
A funny, serious look at a very American food, with room for oddity and context.
Themes
American culture, Food history, Social critique
Pacing
Mixed

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About this book

A NEW YORK TIMES AND INDIE BESTSELLER! Now in paperback with a brand-new author introduction! Part travelogue, part culinary history, all capitalist critique—comedian Jamie Loftus's debut, Raw Dog, will take you on a cross-country road trip in the summer of 2021, and reveal what the creation, culture, and class influence of hot dogs says about America now. A Best Book of the Year from NPR and Vulture.

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Featured in: NPR Weekend Edition • Bon Appétit • Oprah Daily • Glamour • NY Mag • Splendid Table • The Wall Street Journal • Eater • Betches • USA Today • Boston Globe • Eater • Slate • The Next Big Idea Club • Buzzfeed and more “Wise and funny” —ANDY RICHTER • “Revealing, funny, sad, horny, and insatiably curious” —SARAH MARSHALL • “A wild ride” —ROBERT EVANS • “Deeply incisive and hilariously honest” —JACK O’BRIEN • “Gonzo yet vulnerable” —GABE DUNN • “Hot dog Moby-Dick” —BRANSON REESE • “One of the freshest and most insightful new comedic voices of this decade.” —LINDSAY ELLIS Hot dogs. Poor people created them. Rich people found a way to charge fifteen dollars for them. They’re high culture, they’re low culture, they’re sports food, they’re kids' food, they’re hangover food, and they’re deeply American, despite having no basis whatsoever in America's Indigenous traditions. You can love them, you can hate them, but you can’t avoid the great American hot dog. Raw Dog: The Naked Truth About Hot Dogs is part investigation into the cultural and culinary significance of hot dogs and part travelogue documenting a cross-country road trip researching them as they’re served today. From avocado and spice in the West to ass-shattering chili in the East to an entire salad on a slice of meat in Chicago, Loftus, her pets, and her ex eat their way across the country during the strange summer of 2021. It’s a brief window into the year between waves of a plague that the American government has the resources to temper, but not the interest. So grab a dog, lay out your picnic blanket, and dig into the delicious and inevitable product of centuries of violence, poverty, and ambition, now rolling around at your local 7-Eleven. This paperback edition includes Jamie's road trip map and illustrations by the author throughout, in addition to a brand-new author introduction. "Raw Dog will leave you nourished." —BuzzFeed "You will certainly never read a funnier book about taking a hot dog-themed road trip across America." —Glamour "A journey both silly and profound." —Vulture, Best Books of 2023

Hot Dog Dispatch

A funny, serious look at a very American food, with room for oddity and context.

Come here for

  • hot dogs with a side of history
  • playful, sharp-eyed food reporting

Expect

  • history and explanation
  • book-club conversation fuel

Where it sits

Humor Essays58%
Travel Writing40%
Food Writing & Memoir22%

Percentages are BookFrontier’s reading of the book.

Publisher categories

  • Food Through History
  • Celebrity & Pop Culture Humor
  • Travel Writing
Authors
Jamie Loftus
Publisher
Tor/Forge
Published
May 13, 2025
Format
Print & ebook
Theme
American culture · Food history · Social critique
Reading lane
Food Through History