The Meat Racket by Christopher Leonard

The Meat Racket

The Secret Takeover of America's Food Business

Christopher Leonard

Simon & Schuster · Print & ebook · February 24, 2015

An investigative journalist takes you inside the corporate meat industry—a shocking, in-depth report every American should read.

We earn from qualifying purchases.

Who it’s for
A sharp look at how food, power, and industrial scale keep intersecting.
Genres
The Food Business, Agribusiness, Agriculture & Food Policy
Published
Simon & Schuster, February 24, 2015

Nearest books

Matched by what the books are about, then ordered by what their readers also loved. Most of these share its genre: Agriculture & Food Policy.

  1. The ChainTed Genoways74% matchAlso shares The Food Business
  2. A Bold Return to Giving a DamnWill Harris, Penguin Audio63% match
  3. Stuffed and StarvedRaj Patel62% match
  4. WhitewashCarey Gillam56% match
  5. Real Food/fake FoodLarry Olmsted59% match

Start with three books, and this one can be the first.

Members get a new edition every morning: a route out from their books to essays, research and talks, with the reason for each.

Start with this book

About this book

An investigative journalist takes you inside the corporate meat industry—a shocking, in-depth report every American should read. How much do you know about the meat on your dinner plate? Journalist Christopher Leonard spent more than a decade covering the country’s biggest meat companies, including four years as the national agribusiness reporter for the Associated Press.

Continue reading

Now he delivers the first comprehensive look inside the industrial meat system, exposing how a handful of companies executed an audacious corporate takeover of the nation’s meat supply. Leonard’s revealing account shines a light on the inner workings of Tyson Foods, a pioneer of the industrial system that dominates the market. You’ll learn how the food industry got to where it is today, and how companies like Tyson have escaped the scrutiny they deserve. You’ll discover how these companies are able to raise meat prices for consumers while pushing down the price they pay to farmers. And you’ll even see how big business and politics have derailed efforts to change the system, from a years-long legal fight in Iowa to the Obama administration’s recent failed attempt to pass reforms. Important, timely, and explosive, The Meat Racket is an unvarnished portrait of the food industry that now dominates America’s heartland.

Inside the Machine

A sharp look at how food, power, and industrial scale keep intersecting.

Come here for

  • food business power plays
  • rigorous industry and policy context

Expect

  • careful reporting tone
  • daily-dip reading that rewards attention

Where it sits

The Food Business59%
Agribusiness58%
Agriculture & Food Policy50%

Percentages are BookFrontier’s reading of the book.

Publisher categories

  • Agribusiness
  • Animals
  • Agriculture & Food Systems
Authors
Christopher Leonard
Publisher
Simon & Schuster
Published
February 24, 2015
Format
Print & ebook
Reading lane
Agribusiness