The Fresh Eggs Daily Cookbook

Name: The Fresh Eggs Daily Cookbook
ISBN: 9780785245261

Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways – the Perfect Gift for Egg Lovers, Backyard Chicken Keepers, and Breakfast and Brunch Enthusiasts

Lisa Steele

Harper Celebrate · Print & ebook · February 15, 2022

Discover new and exciting ways to incorporate fresh eggs into your cooking and baking.

Desserts Breakfast Cooking with Poultry

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Who it’s for: A broad-ranging cookbook makes fresh eggs useful from morning staples to cakes, sauces, and pickles.
Themes: Cooking with fresh eggs, Egg-cooking techniques, Food preservation
Genres: Cooking with Poultry, Breakfast, Desserts

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About this book

Discover new and exciting ways to incorporate fresh eggs into your cooking and baking. With the ever-increasing price and scarcity of eggs these proven, delicious, and protein-rich recipes are the best way to make good use of your precious eggs. Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she's ready to show you just how easy and delicious it can be to make eggs a staple of every meal.

In The Fresh Eggs Daily Cookbook Lisa shares 122 of her go-to recipes with you for everything from breakfast staples to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You'll encounter a wide variety of both sweet and savory dishes with Lisa's unique twists including: - Eggs Benedict - Classic French Trifold “Omelette” - Pannukakku (Finnish Oven Pancake) - Goat Cheese Frittata with Herbs - Maple Bacon Scotch Eggs - Egg Yolk Ravioli - Baked Eggs in Butternut Squash Rings - Bacon and Beet Hash - Hollandaise Sauce - Homemade Marshmallows - Boozy Spiced Eggnog You will also learn 17 foundational techniques for cooking with eggs and preserving methods, including: - Steaming - Grilling - Baking - Frying - Salt curing - Pickling - and more! Whether you have a large backyard flock, a small urban chicken coop, or just love finding delicious local eggs, as you read The Fresh Eggs Daily Cookbook you will discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire each and every day. Honorable Mention for Excellence in Aesthetic Achievement in the 2022 Readable Feast Awards celebrating the best of New England Food Writing and Cookbooks. "Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to beat." - Publishers Weekly (Starred Review)

Eggs, Beyond Breakfast

A broad-ranging cookbook makes fresh eggs useful from morning staples to cakes, sauces, and pickles.

Come here for

Sweet and savory ideas that stretch eggs across the whole day
Fresh takes from omelettes and frittatas to egg-yolk ravioli

Expect

122 recipes spanning meals, baking, snacks, and condiments
17 foundational cooking and preserving techniques

Where it sits

Cooking with Poultry	80%
Breakfast	65%
Desserts	33%

Percentages are BookFrontier’s reading of the book.

Publisher categories

New England Cooking
Breakfast
Brunch
Desserts

Show all 8 publisher categories

Cooking with Poultry
Scandinavian Cooking
Cooking with Dairy
Sauces & Dressings

Authors: Lisa Steele
Publisher: Harper Celebrate
Published: February 15, 2022
Format: Print & ebook
Theme: Cooking with fresh eggs · Egg-cooking techniques · Food preservation
Reading lane: New England Cooking