Start with high-confidence italian cooking books, then narrow by subgenre or adjacent topics.
The Mozza Cookbook
Nancy Silverton, Matt Molina
Eat Better, Feel Better
Giada De Laurentiis
A Kitchen in Italy
Mimi Thorisson
Stir
Barbara Lynch
Under the Tuscan Sun
Frances Mayes
Tasting Rome
Katie Parla, Kristina Gill
Authentic Italian: Classic 'nonna-approved' Recipes From the Vincenzo's Plate Family Kitchen - for Fans of Bestselling Sooshi Mango's Eat!: Mamma Knows Best
Vincenzo Prosperi, Suzanne Prosperi
Nonna's House
Jody Scaravella
Making Artisan Pasta
Aliza Green, Steve Legato
The Complete Italian Cookbook
Manuela Anelli Mazzocco
Italy Cocktails
Paul Feinstein
The Tucci Cookbook
Stanley Tucci, Francesco Tonelli
Old World Italian
