Chef & Restaurant Stories

Chez Panisse Vegetables

Alice L. Waters

Chez Panisse Cafe Cookbook

Alice L. Waters

Emeril's Delmonico

Emeril Lagasse

Diners, Drive-ins and Dives

Guy Fieri, Ann Volkwein

Diners, Drive-ins, and Dives: the Funky Finds in Flavortown

Guy Fieri, Ann Volkwein

Hawker Fare

James Syhabout, John Birdsall

Magnolia Table, Volume 2

Joanna Gaines

The Cook Book of All Time

Ashley Bernee Wells, Tyler Jeremy Wells

The Art of Jacques Pépin

Jacques Pépin

The Mozza Cookbook

Nancy Silverton, Matt Molina

The Fiddlehead Cookbook

Nancy DeCherney, John DeCherney

California Pizza Kitchen Family Cookbook

Rick Rosenfield, Larry Flax

Becoming a Chef

Andrew Dornenburg, Karen Page

Zahav

Michael Solomonov, Steven Cook

The Lost Kitchen

Erin French

The Barefoot Contessa Cookbook

Ina Garten

Stir

Barbara Lynch

Chef Prudhomme's Louisiana Kitchen

Paul Prudhomme

California Pizza Kitchen Pasta, Salads, Soups, and Sides

Larry Flax, Rick Rosenfield

In the Hands of a Chef

Jody Adams, Ken Rivard

Whitney Miller's New Southern Table

Whitney Miller

Knife Drop

Nick DiGiovanni

It's All About the Guest

Steve Difillippo

American Western Cooking

Robert McGrath

Malibu Farm Cookbook

Helene Henderson

Your Table Is Ready

Michael Cecchi-Azzolina, Macmillan Audio

City Eats: New Orleans

Beth D’Addono

The Bottomless Cup

Kevin Boehm

Family Thai

Arnold Myint, Kat Thompson

Kevin Belton's Cookin' Louisiana

Kevin Belton

Nonna's House

Jody Scaravella

The Everything Restaurant Copycat Recipes Cookbook

Kelly Jaggers

The Chicago Way

Michael Gebert

Kitchen Confidential

Anthony Bourdain, Random House Audio

Manresa

David Kinch, Christine Muhlke

Franklin Barbecue

Aaron Franklin, Jordan Mackay

Big Bad Breakfast

John Currence

Burma Superstar

Desmond Tan, Kate Leahy

Provincetown Seafood Cookbook

Howard Mitcham

Lark

John Sundstrom